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Old 11-01-2006, 07:05 AM   #2
tgreyz
 
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Join Date: Nov 2003
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Here is my recipe for beef stew. Please share yours!

Slow Cooker Beef Stew

1.5 lbs stew beef
2 carrots, chopped
1 cup potatoes, cubed
¼ cup green beans
¼ cup frozen corn
¼ cup barley
3/8 of a 28 oz can (10.5 oz) of crushed tomatoes
2 cloves garlic, pressed
1 bay leaf
½ tsp black pepper
1 tsp salt
¾ tsp dried rosemary
1 ¼ tsp dried basil leaves
3 ¼ cup water
¼ cup flour


1. In slow cooker combine potatoes, green beans, barley, corn, carrots and beef.
2. Pour in crushed tomatoes, season with bay leaf, rosemary, basil, salt and pepper.
3. Stir together water and flour, pour in water mixture and stir.
4. Cover and cook on low for 6-10 hours, remove bay leaf before serving.
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