What's so great about heirloom tomatoes?
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Join Date: Dec 2000
Maybe you got a bum batch. I think the best way to eat heirlooms is by keeping them as naked as possible. Some good sea salt, fresh black pepper and EVOO is all I require.
Occasionally, some fresh herbs or cheese. If I was going to douse a bunch of stuff on it, I can use regular old tomatoes for that.