Soup and sandwiches help
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Join Date: May 2008
Sunday, October 10, 2010 at 09:36AM
I couldn't figure it out either.
It might have needed some seasoning (the recipe just called for salt and pepper) and I did add some onion to the vegetables when I roasted them. It ended up making a ton of soup and I saved some of the veggies that didn't make it to the puree process.
C'est la vie! Maybe I'll try a tomato soup next time.
2b/c, medium/high porosity, medium/coarse texture
Kinky Curly errythang, GVPCB, LALSG
"I will never be the woman with perfect hair, who can wear white and not spill on it."