I wish I knew..

I've got cheesy skillet corn leftover so I need something to go with that. I love cutting corn off the cob, it reminds me of my nanny. I also have some asparagus to use so maybe I'll roast that.

I may make some cornbread and sweet tea and I just need to figure out the meat part.




Byron,GA> Charleston, SC> Jacksonville, FL> Guilford, CT> Rohnert Park, CA! A southern drawl in sunny Cali! .
The amount of time from slipping on the peel and landing on the pavement is exactly one bananosecond.
I do have a secret yen for pink in unexpected places. ~ninja dog
I've decided that I'll never get down to my original weight, and I'm OK with that--After all, 8 pounds 2 oz. is just not realistic.