This is Shae's curly pudding recipe. The Recipe:
1 20oz jar IC Hair Polisher Styling Gel - $3.99
4oz Unrefined Raw Shea Butter - $5.99 for 16oz (never noticed any smell)
1oz Extra Virgin Olive Oil
Using a hand blender or food processor, whip the shea butter. Add the olive oil and while still mixing, add the styling gel a little at a time.
I started using this last year & it became my main styler for the winter. It is way more moisturizing than gel but still has hold because of the IC. Plus these particular portions make alot so it's a good bang for your buck.
For those of you who put honey in your mix, how does it affect the cream? Does the honey affect how long it lasts?
BC 5/17/2010, 3C/4A Porous hair, Current staples: Garnier conditioners, Coconut & Grapesead Oil, Ecostler gel, Shea Butter mix, Elasta QP mango butter, Loreal sulfate free shampoo, Aphogee protein treatment, Henna & Ayurvedic Herb Treatments
Last edited by Curly Chic; 08-07-2011 at 09:27 AM.