I love meatballs! Whether big typical Italian-American style, Middle Eastern ones, Scandinavian ones, Mexican, Sicilian, Chinese, chef-y creation ones (like spicy duck), you name it. All good with me.
Originally Posted by Saria
Would these be similar to Swedish meatballs?

This new recipe I came across has finely chopped prosciutto in the meatballs. They are calling them roman-style.
Central Massachusetts

One good reason to only maintain a small circle of friends is that three out of four murders are committed by people who know the victim. ~George Carlin~

In regards to Vagazzling: They just want to get into the goods without worrying about getting scratched up by fake crystals. ~spring1onu~