Took 4 lbs of tomatoes from the garden and made some sauce that simmered all afternoon. Froze half and the other half I added some browned Italian chicken sausage to and we had it over sketti with salad and garlic toast.

Pretty sure I'll never buy a jarred sauce again.




Byron,GA> Charleston, SC> Jacksonville, FL> Guilford, CT> Rohnert Park, CA! A southern drawl in sunny Cali! .
The amount of time from slipping on the peel and landing on the pavement is exactly one bananosecond.
I do have a secret yen for pink in unexpected places. ~ninja dog
I've decided that I'll never get down to my original weight, and I'm OK with that--After all, 8 pounds 2 oz. is just not realistic.