Bourbon glazed pork chops
Baby spinach and romaine salad with craisins
Brown rice and sprouted 3 beans pilaf
I'm so proud I can finally make an edible pork chop, I wanted to lick my plate.
Byron,GA> Charleston, SC> Jacksonville, FL> Guilford, CT> Rohnert Park, CA! A southern drawl in sunny Cali! .
The amount of time from slipping on the peel and landing on the pavement is exactly one bananosecond.
I do have a secret yen for pink in unexpected places.
I've decided that I'll never get down to my original weight, and I'm OK with that--After all, 8 pounds 2 oz. is just not realistic.