This gel cream looks good. Looks like she's combining the softness and conditioning from jojoba, coconut and olivem 1000 (the emulsifier Cetearyl Olivate and Sorbitan Olivate--which is the same emulsifier that QB uses for the amla and olive cream). The gum is there for hold, but there may be little hold because of all the moisture from the honequat and the emulsifier.

Hmmm, I would try this, but the no preservative makes me stop
Originally Posted by coilynapp
When I saw the ingredients list, the lack of preservative made me put the bank card back where it belong. I am not taking any risk with home made products with no proper preservative.