What's for dinner?
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Join Date: Feb 2011
Chicken and dill, pan fried in a garlic-olive oil, with tomato-basil rice, and a spinach salad with cranberries, golden tomatoes, cucumber and drizzled with a raspberry balsamic vinaigrette. The salad was the best part, though next time I might add feta cheese.
Tonight.... fruit. LOL it's too late for anything else.
Tomorrow will be a shrimp stir-fry on a bed of rice (wish it was noodles but don't have rice noodles and can't have the regular kind).
I'm lazy. Last night was the most ambitious I've been in a while.