Christmas baking and cooking thread. Watcha making?
Baking began today! I'm cutting back this year but will probably still bake 40-50 dozen cookies.
Most of the baking will be next weekend but I always start with these molasses biscotti (morzette) and get them out of the way. I don't like them at all and never eat them, but I make them for my dad, aunts, uncles because they love them. 10 dozen done!
Please share your pics!
(I'm looking at you springy. I know you made some yummy stuff today. hee.)
Last edited by jeepcurlygurl; 12-08-2012 at 12:26 PM.