Apparently it seems Christmas day will also be known as "The Day of Pork". Here's what I finally decided on for nibbles:
-Sausage cheese balls
-Baked ham and cheese sliders
-Ham roll ups (the kind with cream cheese and sweet pickles)
-Baked crab and brie spinach dip (recipe calls for lobster, but I'm feelin' the crab instead)
-Puff pastry cheese straws
-Spicy craisin nuts
And I've told the neighbor to bring over whatever flips her skirt. I mentioned to her that it seems like we need a vegetable in there somewhere and she replied "It's Christmas, we don't need vegetables."
I'm still trying to figure out what to make for Mr. Spring and I for Christmas Eve dinner. I know it will involved ham, just not sure what else.
Byron,GA> Charleston, SC> Jacksonville, FL> Guilford, CT> Rohnert Park, CA! A southern drawl in sunny Cali! .
The amount of time from slipping on the peel and landing on the pavement is exactly one bananosecond.
I do have a secret yen for pink in unexpected places.
I've decided that I'll never get down to my original weight, and I'm OK with that--After all, 8 pounds 2 oz. is just not realistic.