Well I am not a big fudge fan but I know other are. However my husband made some fudge last week and after trying some, I thought my mom and grandmother won't like how sweet it is. I found a great recipe posted on the Huffington post that stated it wasn't too sweet, but it is a British recipe and I didn't want to substitute the ingredients and have it come out terrible. I am also trying to avoid any nuts too as I am making two things with nuts also. I think I am being too picky.
This is it here. Cookie Crumb Caramel Microwave Fudge | Cook Republic