What's for dinner?
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Join Date: Sep 2003
We had salmon marinated and glazed in a mixture of dijon mustard, garlic, worcestershire sauce, and brown sugar. Garlic mashed cauliflower (mock mashed potatoes...so good!) and spinach. Chocolate croissants for dessert.
Also, we are doing it up for NYE with a bottle or two of prosecco!!!
Explanation by the tongue makes most things clear, but love unexplained is clearer. ~ Rumi