Alton Brown.

The man knows his stuff.
Originally Posted by Krayt
I do like how he mentions adjusting baking to the weather, etc. That is how my mother taught me. There is always a great deal to factor in with altitudes and... Well, it's colder or ... outside, adjust this, add a little more of that, bring the temp up and down, add 2 more tbl spoons of this particular flour, etc.
When I hear terms like "hipster" I think, who told cliques they could leave high school??