View Single Post
Old 03-14-2013, 10:03 AM   #37
RedCatWaves's Avatar
Join Date: Mar 2006
Posts: 31,609

I should add that oat groats take a very long time to cook, so when I make summer porridge with them, I soak them in hot water for several hours during the day before mixing them with milk/yogurt/chia and putting in the fridge for overnight. It's a 24 hour process with groats, but it's a very passive thing, they just sit around soaking.
RedCatWaves is offline   Reply With Quote