Miss Jessies Curly Meringue

Just bought a sample of this product at Ricky's NYC, anyone ever use it? any advice or recommendations? Thanks! I am a 3a/3b, I think.
I would actually love to know as well .... I also just got a little tub of this from Ricky's!

Today I scrunched a little in under PM Round Trip, but I don't think I used enough. Not sure though.
NYC - but originally from Philly!

2c/3a - coarse texture, little volume - still experimenting!

2007-2008 Curly Fantasy Football Champion!
Me too! Someone help us!
3A; I have HG products!
Curl enhancer: Mop-C curl cream
DT: Deva Heaven in Hair; JC WDT
Gel: B&A; Arc Angel
Conditioner: Deva OneC; JC too shea
Frizz fighters: CK, JCS C&S
PW: curlynow
Looks like a good discussion on this is going on at
http://www.naturallycurly.com//curlt...798084154319bc

"Miss Jessies and Fuzzy Duck"
3a and strictly CG since August 2007. Porous and on the fine side. No to magnesium sulfate and glycerin. Yes to protein! Favorites:
CO-WASHES: Suave Coconut
CONDITIONERS and LEAVE-INS: Mop Top Daily Conditioner, KBB Nectar, Aubrey GPB or Island Naturals, Robert Craig, Any Jessicurl
CURL ENHANCERS/CREMES/MOUSSES: KCCC, JoiWhip
GELS: Fuzzy Duck, B5 Design, MGA Scultping, BRHG


Fotki password: chuckle
Blog: http://jillipoo.blogspot.com/
Twitter: nopoojillipoo
Much to my dismay, I was among the group of curlies that ordered it before they disclosed reformulatation. I tried both the Curly Meringue and the Curly Pudding so here's what I got from them:
1. Curly Pudding- took way too long to dry, but once it dried I was happy with the result. I used it a little avg to stretch it so I don't know what effect that had.
2. Curly Meringue- If/when I do consider purchasing from Miss Jessie's again, this would be the one. I got some detangling and smoothness with some clumping. It was like a moisturizing gel... I used it for both finger curls and wash n' go. (If I'm right there should be a couple pics in my fotki.) I just wish it didn't have sooo much mineral oil .
I feel like a 3c/4a most days... More specifically an OS, dominant S, with spongy medium thickness

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