View Poll Results: Gizzards?
Ick! 6 33.33%
Ohhh yeahhh! 9 50.00%
You're a freak! 3 16.67%
Voters: 18. You may not vote on this poll

Anyone a fan of gizzards?

Banned
Join Date: Jun 2001
Posts: 41,043

Code:
Didn't say I was, just sayin'...
I used to LOVE gizzards when I was a kid! One summer, at my cousins' farm, I was there when they killed chickens, and my job was to rinse the grain out of the gizzards. I mentioned how much I loved them, so their mom cooked them all up for me. After 20-some gizzards, I'm not such a fan.
Minneapolis, MN
Banned
Join Date: Jun 2001
Posts: 41,043
Oh, well then I just called you a freak for nothing.
Banned
Join Date: Jun 2001
Posts: 41,043
Never even tried them. I wouldn't know how to cook them, and now that I am up north I have not seen them on any menus anywhere.
My Grandma used to cook them up for my grandfather all the time. She used to buy the "Hearts and Gizzards" pack at the grocery store. I never tried them because they looked kinda gross, now I wish I had.
Love them. We saute hearts and gizzards (and necks too) with a little olive oil and lots of garlic. We call them "chicken steak". No idea why. They make a great movie night snack.
Off to the store to get some!
In Western PA
Found NC in 2004. CG since 2-05, going grey since 9-05. 3B with some 3A.
Hair texture-medium/fine, porosity-normal except for the ends which are porous, elasticity-normal.
Suave & VO5 cond, LA Looks Sport Gel, oils, honey, vinegar.
http://public.fotki.com/jeepcurlygurl/ password jeepy **updated Aug 2014**
https://www.facebook.com/lifetheuniverseandtodd
I use them for giblet gravy...I'd never eat or cook them plain.
Fried Gizzards...HELL to the YES!! YUMMY! There is a hole in the wall restaurant/bar around my hometown that is known for their gizzards.
A closed mind is a wonderful thing to lose.

"...you could have a turd on your head and no one would notice."~Subbrock

"I had an imaginary puppy, but my grandpa ate him."~Bailey
Y'all are nassee. Ew.






That being said..hell to tha naw! I grew up in GA but I'm just not down with gizzards.




Byron,GA> Charleston, SC> Jacksonville, FL> Guilford, CT> Rohnert Park, CA! A southern drawl in sunny Cali! .
The amount of time from slipping on the peel and landing on the pavement is exactly one bananosecond.
I do have a secret yen for pink in unexpected places. ~ninja dog
I've decided that I'll never get down to my original weight, and I'm OK with that--After all, 8 pounds 2 oz. is just not realistic.
Love gizzards. My mom used to make them w/red pepper paste, green onions, jalapenos and serve it w/rice. It was sooooooo good. She always put her korean touch on everything she cooked....made it so much nicer! We always called them 'hot gizzards' and my friends would beg me to ask my mom to make it for them!

ETA: Love 'em fried too! My dad made the best!
where's that vomitting smiley? YUCK! My grandma used to use them in her stuffing and I always hated it. No thanks!

SF Bay Area, CA * "The Angel-Goddess-Guru of Haircoloring"
3b/c/a mix. medium texture, low porosity
* pw: just4curlies
* My Motto: Strand Test!
some hair pics
-- gone, but never forgotten.
Love them! We're always fighting over the pupik when we have roast chicken at our house.
To Trenell, MizKerri and geeky:
I pray none of you ever has to live in a communist state.

Geeky is my hero. She's the true badass. The badass who doesn't even need to be a badass. There aren't enough O's in cool to describe her.

Trending Topics


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On



All times are GMT -6. The time now is 12:44 PM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, Jelsoft Enterprises Ltd.
Copyright 2011 NaturallyCurly.com