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Old 06-21-2012, 12:39 PM   #1
 
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Question quick! tuna expiration question

today is june 21st. i was in my pantry and saw some tuna that has a best by june 10th date. safe or not?

i usually do a good job at eating food before it expires but this one escaped me. what do y'all think?
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Old 06-21-2012, 12:52 PM   #2
 
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I'm probably the wrong person to ask. I rarely check expiration dates and still use things (especially canned goods, dry goods, frozen foods, and the like) way past their end dates. I never get sick.
I would use that tuna if it was mine.
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Old 06-21-2012, 01:05 PM   #3
 
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I'm like Jeepy. If it helps, food banks use things up to 6 months after expiration date
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Old 06-21-2012, 01:09 PM   #4
 
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^^ they do? i didn't know that. i know they have different rules. i will eat it right now with salad. if i don't make it you girls can tell my loved ones it was the tuna
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Old 06-21-2012, 01:12 PM   #5
 
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Tuna is usually marked as good for 2 years.

2 x 365 = 730

11 days / 730 days = .015, which = 1.5%

I figure if you are only that much over, it can't be bad.

It may not be 'best' for texture and taste or colour, but it's not going to make you sick due to its age.
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Old 06-21-2012, 01:30 PM   #6
 
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^^ they do? i didn't know that. i know they have different rules. i will eat it right now with salad. if i don't make it you girls can tell my loved ones it was the tuna
That's how it was at the Cleveland Food Bank when I was sorting. We tossed everything over 6 months old.
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Old 06-21-2012, 04:17 PM   #7
 
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I'm like Jeepy. If it helps, food banks use things up to 6 months after expiration date

No they don't in WA state! I volunteer at our local food bank and we dump everything after the date!
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Old 06-21-2012, 05:22 PM   #8
 
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Expiration dates geneally inform you about the quality of the food ,not the safety. So yes, you can pretty much eat anything after the expiration date. I dont remember how many months after expiration our food bank uses as a rule to throw out food.

The only product with a hard and fast rule about not consuming after expiration is baby food and baby formula.
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Old 06-21-2012, 05:39 PM   #9
 
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Are you still alive?
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Old 06-21-2012, 06:35 PM   #10
 
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Considering it's fish that's been in a can at room temp for a long time . I'd pass.
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Old 06-21-2012, 07:48 PM   #11
 
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Considering it's fish that's been in a can at room temp for a long time . I'd pass.
It's completely different from leaving fresh fish at room temperature. There's no real danger unless the can were to be damaged, which it's not.
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Old 06-22-2012, 05:42 AM   #12
 
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Are you still alive?
She was a great gal.
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Old 06-22-2012, 08:00 AM   #13
 
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She was a great gal.
We gather here today to say our godbyes to Luvmylocs. Darn you tuna!!
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Old 06-22-2012, 08:10 AM   #14
 
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You guys are awful
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Old 06-22-2012, 08:46 AM   #15
 
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Dang. am I going to charged with something? I encouraged her to eat the tuna. It's all my fault.
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Old 06-22-2012, 08:56 AM   #16
 
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Death by tuna.

Something sounds really wrong with that.
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Byron,GA> Charleston, SC> Jacksonville, FL> Guilford, CT> Rohnert Park, CA! A southern drawl in sunny Cali! .
The amount of time from slipping on the peel and landing on the pavement is exactly one bananosecond.
I do have a secret yen for pink in unexpected places. ~ninja dog
I've decided that I'll never get down to my original weight, and I'm OK with that--After all, 8 pounds 2 oz. is just not realistic.
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Old 06-22-2012, 12:05 PM   #17
 
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LOL i survived!! i'm here. don't count me out yet

the tuna was fine. i think it was a little more mushy than firm but otherwise fine. i'll do a better job of eating my pantry foods before expiration.

i'm big on reading expiration dates on everything. it's amazing how much stuff is on the shelves, expired! just yesterday i was buying some silk almond milk single serve, they're $1 a piece and are great in smoothies. anyway, one was expired right there with those that had expirations in dec 2012.

anyway, thanks for checking on me girls.
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Old 06-22-2012, 01:01 PM   #18
 
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I am like Jeepy. For canned stuff I do not pay much attention to it. Milk on the other hand I think has a bomb in it that explodes the day of the use by date and it turns rancid that day. Thank goodness I drink a lot of milk so it rarely goes bad.

I am glad you survived luvmylocs but I would have blamed scrills if it had gone awry.
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Old 06-22-2012, 01:25 PM   #19
 
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I am like Jeepy. For canned stuff I do not pay much attention to it. Milk on the other hand I think has a bomb in it that explodes the day of the use by date and it turns rancid that day. Thank goodness I drink a lot of milk so it rarely goes bad.

I am glad you survived luvmylocs but I would have blamed scrills if it had gone awry.
Gee, thanks. I can see the curly mob coming to get me
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Old 06-22-2012, 01:34 PM   #20
 
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Byron,GA> Charleston, SC> Jacksonville, FL> Guilford, CT> Rohnert Park, CA! A southern drawl in sunny Cali! .
The amount of time from slipping on the peel and landing on the pavement is exactly one bananosecond.
I do have a secret yen for pink in unexpected places. ~ninja dog
I've decided that I'll never get down to my original weight, and I'm OK with that--After all, 8 pounds 2 oz. is just not realistic.
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