Cooking fails

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  • 1 Post By curlylaura
  • 1 Post By spring1onu
  • 1 Post By curlysue21
  • 1 Post By sarah42
  • 2 Post By legends
  • 1 Post By iroc
  • 2 Post By spring1onu
  • 1 Post By iroc
  • 1 Post By rileyb
  • 1 Post By murrrcat

I found this so funny


http://www.buzzfeed.com/rachelysande...fails?s=mobile

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The pizza pics were too funny. Like something in a Salvador Dali painting.
3b (with 3c tendencies) on modified CG

Awesome! I lost it on the electric kettle. Thanks for posting this!
Medium/coarse, low porosity, dense, mix of 3s
CG (again) since Nov. 2012

Cleanse: SM Moisture Retention, Elucence MBC, KC Come Clean
Condish: Giovanni DL, Cure Care, Ion Treatment, GVP Balm, AOHR
Protein: AOGPB, CNPF, SSRPT
Stylers: KCCC, SM Souffle, AOMM, SS CEJ, JCRR, JCCC


Trying out steaming!
I liked the goldfish salad. Also all the Pinterest recipe attempts
murrrcat likes this.
Fat does not make you fat. It's actually pretty important.
The cabbage did me in, I cracked up.

And you can find anything on the internet, I'm sure of it after seeing a video for rice-a-roni preparation.
murrrcat likes this.




Byron,GA> Charleston, SC> Jacksonville, FL> Guilford, CT> Rohnert Park, CA! A southern drawl in sunny Cali! .
The amount of time from slipping on the peel and landing on the pavement is exactly one bananosecond.
I do have a secret yen for pink in unexpected places. ~ninja dog
I've decided that I'll never get down to my original weight, and I'm OK with that--After all, 8 pounds 2 oz. is just not realistic.
I love the pizza atomic bomb
murrrcat likes this.
2b/c, medium/high porosity, medium/coarse texture
Current HG: Kinky Curly errythang, GVPCB, LALSG

"I will never be the woman with perfect hair, who can wear white and not spill on it."

How does pizza do that? Wrong oven temperature?
murrrcat likes this.
How does pizza do that? Wrong oven temperature?
Originally Posted by sarah42
Gooey dough on a rack w/ no pizza stone or baking tray?
3b (with 3c tendencies) on modified CG

What is that first one? Candles?

The cookies on plastic...wow.

I wish I had that type of coffee make, because now I want to cook spaghetti in it to see what happens. I'm still laughing at that one.
spring1onu and murrrcat like this.
Eres o te haces?
I think the first one is supposed to be multi layered cake in mason jars?

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murrrcat likes this.
I think the first one is supposed to be multi layered cake in mason jars?

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Originally Posted by iroc
It looked more like someone tried to bake a rainbow.
B-wavy and murrrcat like this.




Byron,GA> Charleston, SC> Jacksonville, FL> Guilford, CT> Rohnert Park, CA! A southern drawl in sunny Cali! .
The amount of time from slipping on the peel and landing on the pavement is exactly one bananosecond.
I do have a secret yen for pink in unexpected places. ~ninja dog
I've decided that I'll never get down to my original weight, and I'm OK with that--After all, 8 pounds 2 oz. is just not realistic.
I think the first one is supposed to be multi layered cake in mason jars?

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Originally Posted by iroc
It looked more like someone tried to bake a rainbow.
Originally Posted by spring1onu
Clearly silly person misunderstood the 'taste the rainbow' slogan.

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spring1onu likes this.
The cookies on the plastic and the electric kettle on the stove top both tickled me.

I get how people can mess up recipes (and I'm not going to comment on the badly iced cakes because one year my birthday cake looked like that, LOL), but use some common sense, people!

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I mean, I'm no great cook but I really don't understand how any of those happened for real. Although we used to have a poster here who set fire to a frozen pizza in the microwave because she 'thought they had improved microwaves by now' so that you could use aluminum foil in them.
maria_i likes this.
I haven't got the slightest idea how to change people, but I still keep a long list of prospective candidates just in case I should ever figure it out.
I had a spaghetti squash explode in my microwave once. It caused the door to fly open and spaghetti's to fly everywhere!

I've also accidentally microwaved a doughnut too long. Those auto settings screw me up cause sometimes I forget I pushed them & then I walk away.
Ah, it all makes sense now. Goldy is the puppet master!
Originally Posted by Poodlehead
My sister once burnt hard boiled eggs to a crisp. She had a bad habit of putting things on the stove and forgetting about them.
I've ugly laughed like I've never ugly laughed before at those pictures. OMG.
Hootenanny likes this.
I LOVE buzzfeed. They have a super funny taxidermy fail one too. I'll try to find it...
"Life is full of beauty. Notice it. Notice the bumble bee, the small child, and the smiling faces. Smell the rain, and feel the wind. Live your life to the fullest potential, and fight for your dreams.
http://www.buzzfeed.com/lyapalater/1...terribly-wrong
"Life is full of beauty. Notice it. Notice the bumble bee, the small child, and the smiling faces. Smell the rain, and feel the wind. Live your life to the fullest potential, and fight for your dreams.

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