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Old 06-19-2011, 05:34 PM   #1361
 
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Hebrew National 97% fat free beef hot dogs on low carb bread with ketchup and vadalia onion. Cauliflower 'potato' pancakes.
And for dessert I'm going to eat a bunch of marschino cherries that I just found in delicious flavors - lemon, wild berry, and passion fruit. They are so pretty! I have a thing for marschino cherries.
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Old 06-19-2011, 05:37 PM   #1362
 
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I think we're having mojito salmon, rice pilaf and a salad. Thank you Trader Joe's for quick and easy things I can make in this teensy kitchenette!
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Byron,GA> Charleston, SC> Jacksonville, FL> Guilford, CT> Rohnert Park, CA! A southern drawl in sunny Cali! .
The amount of time from slipping on the peel and landing on the pavement is exactly one bananosecond.
I do have a secret yen for pink in unexpected places. ~ninja dog
I've decided that I'll never get down to my original weight, and I'm OK with that--After all, 8 pounds 2 oz. is just not realistic.
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Old 06-19-2011, 05:44 PM   #1363
 
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Baked mochi with siracha sauce. My tongue is burning but my spirit is happy.
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Old 06-19-2011, 11:42 PM   #1364
 
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Leftover dim sum tonight. And an artichoke.

Yesterday was a sibling and step-sibling bbq at a step-bro's house. Had corn on the cob, grilled jerk chicken and mashed potatoes. It was good! I was impressed with his grill skills.
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Old 06-20-2011, 10:54 AM   #1365
 
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Last night's Meal for Father's day was ribs, hotdogs, beans, grilled corn on the cob, texas salsa and chips. Chocolate Brownie and home-made ice-cream for dessert.

Tonight...leftovers. LOL. Son starts swim lessons tonight...not sure how the next 2 weeks dinners are going to work.
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Old 06-20-2011, 11:29 AM   #1366
 
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Tonite will be a big fat steak cooked Pittsburgh rare. And maybe nothing else!
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Found NC in 2004. CG since 2-05, going grey since 9-05. 3B with some 3A.
Hair texture-medium/fine, porosity-normal, elasticity-normal.
Suave & VO5 cond, LA Looks Sport Gel, Ojon Restorative Treatment, oils, honey, vinegar.
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Old 06-20-2011, 12:05 PM   #1367
 
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I should never say here ahead of time what we're planning for dinner because we never end up eating it. We were out later than we expected and ended up getting bbq chicken pizza and garlic twists last night for dinner.
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Byron,GA> Charleston, SC> Jacksonville, FL> Guilford, CT> Rohnert Park, CA! A southern drawl in sunny Cali! .
The amount of time from slipping on the peel and landing on the pavement is exactly one bananosecond.
I do have a secret yen for pink in unexpected places. ~ninja dog
I've decided that I'll never get down to my original weight, and I'm OK with that--After all, 8 pounds 2 oz. is just not realistic.
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Old 06-20-2011, 12:11 PM   #1368
 
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Tonight I am having:

Chuff knows. I don't know what I want today. I might do pasta with tomato sauce.
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Old 06-20-2011, 01:30 PM   #1369
 
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Roast and some greens YES!!!!!


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Old 06-20-2011, 02:03 PM   #1370
 
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Last night for our Father's Day cookout, we had filet mignon, crab cakes with cajun remoulade, corn on the cob, caprese salad, and potato salad. Overkill with the potato salad
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Old 06-20-2011, 03:57 PM   #1371
 
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Fuji Apple Chicken Salad with a side of multigrain bread.
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Old 06-20-2011, 04:06 PM   #1372
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Turkey burgers!
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Old 06-20-2011, 04:10 PM   #1373
 
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Sirt fry with flank steak, baby bok choy, broccoli, and mushrooms (button and ****aki).
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Old 06-20-2011, 04:52 PM   #1374
 
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Quote:
Originally Posted by Nallia View Post
Sirt fry with flank steak, baby bok choy, broccoli, and mushrooms (button and ****aki).
****ake cracked me up!
Plus this sounds yummy.

Sent from my "smart"phone. Please excuse typos!
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Old 06-20-2011, 04:57 PM   #1375
 
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My tomato sauce with italian sausage and zucchinni over angel hair.
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Old 06-20-2011, 05:06 PM   #1376
 
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Steak and caprese salad with french bread. We will have rhubarb bars after dance class. Yum!
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Old 06-20-2011, 05:41 PM   #1377
 
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mama made lamb chomps!



num!
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Old 06-20-2011, 05:55 PM   #1378
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Homemade pizza made on lowcarb tortillas.
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Old 06-20-2011, 06:34 PM   #1379
 
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Trini stew chicken
white rice
leftover oxtail and butter beans (mostly beans)
cucumber salad
pickled beets
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Old 06-20-2011, 10:03 PM   #1380
 
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Finally made the salmon and holy mercy it's good. I can't believe this came out of the little microwave in our hotel kitchenette.

Mojito salmon
3 grains blend (barley, rice & spelt)
butter lettuce salad with edamame and cilantro dressing
organic multigrain artisan sandwich bread with butter (this stuff ROCKS; sandwiches, toast, with dinner..awesome!)

This plate brought to you by Trader Joe's. Bad fluorescent lighting courtesy of our hotel.

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Byron,GA> Charleston, SC> Jacksonville, FL> Guilford, CT> Rohnert Park, CA! A southern drawl in sunny Cali! .
The amount of time from slipping on the peel and landing on the pavement is exactly one bananosecond.
I do have a secret yen for pink in unexpected places. ~ninja dog
I've decided that I'll never get down to my original weight, and I'm OK with that--After all, 8 pounds 2 oz. is just not realistic.
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