Flan. yumm
Originally Posted by Josephine
That's creme caramel. I find people too many people who hear "flan" and have a poor idea of it (mostly due to either bad store-bought versions or overbaked home versions), but are open to "creme caramel" or even "caramel custard". "Creme reinversee" nobody but the French know.

Last edited by Saria; 10-16-2012 at 09:06 AM.