Apparently it seems Christmas day will also be known as "The Day of Pork". Here's what I finally decided on for nibbles:

-Sausage cheese balls

-Baked ham and cheese sliders

-Ham roll ups (the kind with cream cheese and sweet pickles)

-Baked crab and brie spinach dip (recipe calls for lobster, but I'm feelin' the crab instead)

-Puff pastry cheese straws

-Spicy craisin nuts

-Caramel heavenlies

And I've told the neighbor to bring over whatever flips her skirt. I mentioned to her that it seems like we need a vegetable in there somewhere and she replied "It's Christmas, we don't need vegetables."

I'm still trying to figure out what to make for Mr. Spring and I for Christmas Eve dinner. I know it will involved ham, just not sure what else.

Byron,GA> Charleston, SC> Jacksonville, FL> Guilford, CT> Rohnert Park, CA! A southern drawl in sunny Cali! .
The amount of time from slipping on the peel and landing on the pavement is exactly one bananosecond.
I do have a secret yen for pink in unexpected places. ~ninja dog
I've decided that I'll never get down to my original weight, and I'm OK with that--After all, 8 pounds 2 oz. is just not realistic.