I'm not sure, but I read somewhere that eggs do give protein-like effects, but it doesn't last long because the molecules(?) are too large to penetrate the hair strands. I've tried it, and I like the effects it gave my hair, except for the smell and that even though I use the coldest water to rinse it off, I still have white cooked bits stuck in my hair. Ew. Though I don't think it hurts to try it for a temporary effect.

Have you heard of iAgirl's gelatin protein treatment? I heard that it can actually penetrate and it works for me, though I went a bit overboard... But that's a different story.
Originally Posted by Keihs
As far as I remember from my school biology lessons, gelatin is also a form of protein. I have never used it before. But it might work as an intensive protein treatment.

Sent from android curltalk app.
HAIR TYPE -2a-b, black, mostly medium
CLARIFY- I use sulphate shampoos silicone free(diluted), vinegar rinses
DC-pure coconut oil, olive oil, sometimes a SMT
LI-aloe vera gel + castor oil
I'm currently at BSL, aiming for waist length.I'm a very impatient person, wish me luck
I love my flat iron, but I love my waves even more. :-D