cooking chicken

Someone once posted a great chart that showed what temperature and how long to cook chicken. I did a search, but couldn't find it.

I'm thinking of cooking chicken strips marinated in italian dressing for dinner tonight. What temp and how long should I cook them??

ETA: should I cook them covered or uncovered??


Last edited by texascurly; 03-14-2009 at 09:29 AM.
Chicken should register 165 degrees on an instant-read thermometer.
Strips don't take long to cook. They should be cooked uncovered at fairly high heat since what you want is to saute them. Unless you meant you want to bake them?
I don't really go by time, so it's hard to say.

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